Rolls

From Bosch (sort of)

3 C water (warm)

1 ½ Tbs. instant yeast (1/2 Tbs =1 ½ tsp)

1 Tbs. salt

¼ C. oil

½ C sugar

7 ½ C flour (total)

½ C milk powder (optional)

½ C potato flakes (optional)

Mix water and yeast with dough hook. Add 4 cups flour, mix until blended, then cover and let rest for 10 – 15 minutes. Add rest of ingredients except flour.  If you don't put in potato flakes, you may need a little more flour. Mix. Add rest of flour 1 cup at a time until dough pulls away from sides of bowl. Mix 5 min.

Bake 350 degrees for 13 – 18 min.

Note: I have made these with 1/2 wheat flour and 1/2 white flour. 

I made these today with out the potato flakes. They are still good.

Half Recipe

1 ½ C water (warm)

1 ½  tsp. salt

1/8 C oil

2 tsp yeast

¼ C sugar

3 ¾ C flour (total)

¼ C milk powder

¼ C potato flakes

Add only 2 C flour with water and yeast.