Friday, May 20, 2011

Parmesan Rolls



Makes 12 rolls
1/2 batch roll dough (half white and half wheat flour)
2 Tbs Parmesan cheese
1 Tbs melted butter
2 Tbs raw sunflower seeds

Roll out one half of the dough into about a 12 inch circle. Brush melted butter on, then sprinkle cheese and sunflower seeds. Cut into 12 triangles with pizza cutter. Roll into rolls.
Place on cookie sheet. Let rise 1 hour, then bake at 350 for 12-15 minutes.
Cut into 12 pieces

Roll up
I only used 1/2 the dough so I made cinnamon rolls with the rest.

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